Build the week
Open Weeks and create a draft week, or copy an existing week as a starting point. Select the meals and review quantities, prices, and any availability limits.
Check the ordering window, cutoff time, and fulfillment details before publishing. The schedule uses your kitchen’s time zone.
Review before publishing
Publishing freezes the menu’s meal information and pricing for that week. Changes to your meal library or pricing defaults do not rewrite an already published menu.
Use the publish review to resolve any warnings, then publish when the menu is ready for customers.
Share with customers
Open the published week’s Share page to copy the storefront link or caption and download menu graphics. You choose where to share them; PrepRail does not post to your social accounts.
Customer email preferences and account readiness affect who receives optional menu announcements. The storefront link is also available from your workspace.